This is a plated dinner offering three entrees.

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Beef: 12 oz. NY Strip, crispy brussel sprouts with bacon and balsamic, Buttermilk mashed potatoes $65.00

 

Chicken: Spinach, Ricotta stuffed Chicken Breast Meyer lemon cream sauce, grilled broccolini, crispy fingerling potatoes $60.00

 

Vegan: Grilled Portabella steak, red wine sauce, Crispy fingerling potatoes, grilled broccolini $55.00

 

All dinners are served with rolls and butter.

 

Dessert : Caramel apple bread pudding with bourbon sauce

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Cash Bar Available

Options:

        Table of  8                                 Table of 4                                 Individual 

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Reservations can be made in the online store

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When registering  your groups table one person must purchase all  dinners.

Tickets will be placed in the registrant’s hospitality bag